Galletas de Chocolate Fondant

Galletas de Chocolate Fondant

Hello everybody, it's Drew, welcome to our recipe site. Today, we're going to make a distinctive dish, Galletas de Chocolate Fondant. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Galletas de Chocolate Fondant is one of the most popular of recent trending foods in the world. It's simple, it is quick, it tastes delicious. It is appreciated by millions every day. Galletas de Chocolate Fondant is something that I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Galletas de Chocolate Fondant, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Galletas de Chocolate Fondant delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can have Galletas de Chocolate Fondant using 9 ingredients and 6 steps. Here is how you can achieve it.

Qué mejor merienda que unas galletas de chocolate. Además, el chocolate que hemos utilizado es de producción ecológica y tiene tal sabor único y exquisito que hará de vuestras recetas, la mayor de las delicias. Vamos allá con la preparación.

Ingredients and spices that need to be Prepare to make Galletas de Chocolate Fondant:

  1. 150 g Harina de avena integral
  2. 90 g Chocolate fondant
  3. 1/2 cucharadita levadura
  4. 1/2 cucharadita bicarbonato
  5. 40 g Mantequilla
  6. 1 g Canela en polvo
  7. 50 g Azúcar de abedul
  8. 125 ml Puré de calabaza
  9. 1/2 cucharadita corteza de naranja rallada

Steps to make to make Galletas de Chocolate Fondant

  1. Antes de comenzar, vamos a precalentar el horno a 190º y forramos dos bandejas con papel de hornear.
  2. En un recipiente mezclamos la harina, la levadura, la canela y una pizca de sal.
  3. Incorporamos mantequilla hasta tener una masa granulada.
  4. Añadimos el azúcar, el puré de calabaza, la corteza de naranja rallada y el chocolate.
  5. Distribuimos la pasta sobre la bandeja en pequeñas porciones dando la forma que queremos a nuestras galletas.
  6. Horneamos durante 8 minutos y las dejamos enfriar.

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So that is going to wrap this up with this exceptional food Recipe of Homemade Galletas de Chocolate Fondant. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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