Salchichas al horno con vino tinto y verduras

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Salchichas al horno con vino tinto y verduras. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Salchichas al horno con vino tinto y verduras is one of the most popular of recent trending foods in the world. It's enjoyed by millions daily. It is simple, it's fast, it tastes yummy. They're fine and they look wonderful. Salchichas al horno con vino tinto y verduras is something that I've loved my whole life.

Many things affect the quality of taste from Salchichas al horno con vino tinto y verduras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salchichas al horno con vino tinto y verduras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Salchichas al horno con vino tinto y verduras using 14 ingredients and 3 steps. Here is how you cook it.

Hoy se nos rompió la vitrocerámica 🤷así que hicimos este plato improvisado .,# delantaldorado

Ingredients and spices that need to be Take to make Salchichas al horno con vino tinto y verduras:

1. 1 zanahoria
2. 1 patata
3. 1 trozo calabaza
4. 1/2 cebolla
5. 1 pimiento verde
6. 1 tomate de pera
7. 8 salchichas de pollo
8. 2 hojas laurel
9. Sal rosa del Himalaya
10. Ajo, pimienta negra molida
11. Albahaca y tomillo
12. Pimentón dulce de la Vera
13. Vino tinto
14. Agua

Steps to make to make Salchichas al horno con vino tinto y verduras

1. Primero precalentamos el horno a 230°🌡️. Lavamos y troceamos todas las verduras.Las ponemos en un recipiente para horno. Añadimos el laurel y un vaso grande de agua. Tapamos con papel de aluminio y dejamos en el horno unos 20 minutos ⏳ aproximadamente.
2. Pasado ese tiempo dejamos otros 20 minutos ⏳ aproximadamente sin tapar. Sacamos y colocamos las salchichas, añadimos las especies y un vaso de vino tinto. Llevamos al horno unos 30 minutos⏳ aproximadamente con la misma temperatura.
3. Sacamos del horno, servimos y listo para tomar.

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So that's going to wrap it up for this exceptional food Steps to Make Award-winning Salchichas al horno con vino tinto y verduras. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!