Potaje de Alubias y Calabaza

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Potaje de Alubias y Calabaza. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Potaje de Alubias y Calabaza is one of the most well liked of current trending meals on earth. It's appreciated by millions daily. It's simple, it's quick, it tastes yummy. Potaje de Alubias y Calabaza is something which I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Potaje de Alubias y Calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potaje de Alubias y Calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Potaje de Alubias y Calabaza is Para 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Potaje de Alubias y Calabaza estimated approx 1 h ó 20 min xp.

To begin with this recipe, we have to prepare a few ingredients. You can cook Potaje de Alubias y Calabaza using 15 ingredients and 11 steps. Here is how you can achieve it.

Para días de frío, nada como un plato de sabor tradicional que nos llene de energía y temple el cuerpo.
Receta para Olla Express u Olla Normal.

Ingredients and spices that need to be Take to make Potaje de Alubias y Calabaza:

1. 400 gr Alubias Blancas
2. 100 gr Calabaza
3. 1 Cebolla
4. 1 Pimiento
5. 1 Zanahoria
6. 2-3 Patatas medianas
7. 5 Cucharadas Tomate Frito o Triturado
8. 1/2 Chorizo Dulce
9. 1 Diente Ajo
10. 1 Hoja Laurel
11. 1/2 Pastilla Caldo de Verduras o Pollo
12. 1 Cucharada Pimentón Dulce
13. Sal
14. Pimienta
15. Aceite Virgen Extra de Oliva

Steps to make to make Potaje de Alubias y Calabaza

1. En una olla vertemos un buen chorreón de Aceite. Picamos mucho la cebolla y el ajo y los pochamos durante unos minutos a fuego bajo.
2. Cortamos la zanahoria fina, el pimiento muy menudo y los agregamos a la olla. Cocinamos unos 5 minutos.
3. Agregamos el tomate frito o triturado y cocinamos unos minutos.
4. Quitamos la cáscara a la calabaza y cortamos en trozos menudos y agregamos a la olla. Las patatas las cortamos en chasquidos para que suelten almidón y agregamos a la olla también.
5. Las alubias si son enteras, dejar a remojo desde la noche anterior. Si son cocidas o de bote, limpiar y escurrir con agua para eliminar los sabores neutros de los conservantes.
6. Agregar las alubias a la olla. Y el chorizo cortado en rodajas y sin piel.
7. Agregar el pimentón e inmediatamente remover para que no se queme y añadir el agua hasta cubrir y unos dedos más (Las alubias tienden a agotar el agua y engordar).
8. Agregar la hoja de laurel, la 1/2 pastilla de caldo y sal pimentar.
9. OLLA NORMAL: Subir fuego a medio bajo y esperar a que empiece a hervir, y desde aquí dejar unos 40 minutos tapado.
10. OLLA EXPRESS O RÁPIDA: Cerrar la olla y colocar en la Velocidad 2 y desde que el sensor de presión comience a pitar, dejar en el fuego unos 10 minutos, luego apagar el fuego e ir bajando la velocidad hasta abrir la olla.
11. Emplatar y estará listo para degustar nuestro exquisito Potaje de Alubias con Calabaza y Chorizo!!!! Probadlo esta delicioso!!!!

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So that is going to wrap it up for this special food Easiest Way to Make Quick Potaje de Alubias y Calabaza. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!