Crema de zanahoria y calabaza

Hello everybody, it's John, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Crema de zanahoria y calabaza. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Crema de zanahoria y calabaza is one of the most favored of recent trending meals in the world. It's simple, it is fast, it tastes delicious. It's appreciated by millions every day. Crema de zanahoria y calabaza is something which I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Crema de zanahoria y calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de zanahoria y calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crema de zanahoria y calabaza is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crema de zanahoria y calabaza estimated approx 40 minutos.

To get started with this particular recipe, we have to first prepare a few components. You can cook Crema de zanahoria y calabaza using 8 ingredients and 2 steps. Here is how you can achieve it.

A mi hija le gustan las cremas, por lo tanto, en mi último viaje a Londres, le dejé varias raciones de esta sabrosa crema en el congelador.
Lista para calentar y consumir.

Ingredients and spices that need to be Make ready to make Crema de zanahoria y calabaza:

1. 1 kg calabaza
2. 1 cebolla
3. 2 dientes ajo
4. 2 zanahorias medianas
5. 1 patata mediana
6. C/N Aceite de oliva virgen extra
7. 5 bayas Sal y pimienta de
8. Tomillo y nuez moscada molida

Instructions to make to make Crema de zanahoria y calabaza

1. Pelar y quitar las semillas y los hilos de la calabaza. Pelar y picar la cebolla y el ajo. Pelar las zanahorias y la patata. Trocear.
2. Verter 4 cucharadas de aceite en una olla y rehogar, primero la cebolla y el ajo y luego el resto. Cubrir con agua caliente y condimentar a gusto. Tapar y cocer 25´. Triturar y servir bien caliente. Esta crema se puede congelar perfectamente.

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So that's going to wrap it up for this exceptional food Recipe of Super Quick Homemade Crema de zanahoria y calabaza. Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!