Crema de calabaza con taquitos de jamón

Hello everybody, it is John, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Crema de calabaza con taquitos de jamón. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Crema de calabaza con taquitos de jamón, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de calabaza con taquitos de jamón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can have Crema de calabaza con taquitos de jamón using 9 ingredients and 3 steps. Here is how you cook it.

La mantequilla y la cebolla suaviza el sabor y la textura

Ingredients and spices that need to be Make ready to make Crema de calabaza con taquitos de jamón:

1. 500 granos calabaza limpia y troceada
2. 1 cebolla fresca grande
3. 2 patatas medianas
4. 1 barra mantequilla unos 75 a 100 gramos
5. Pimienta molida picante
6. 1 poquito curry
7. Sal
8. 3 cubitos magi
9. Unos taquitos de jamón pequeños

Steps to make to make Crema de calabaza con taquitos de jamón

1. Ingredientes, calabaza, patatas, cebolla, limpiamos troceamos.En una cazuela alta la colocamos en el fuego con las verduras, echamos agua hasta cubrir las
2. Una vez cocidas de 30 a 45 minutos, las pasamos a la batidora escurridas, echamos el agua conveniente, como la mitad de las verduras, echamos la mantequilla. Las tenemos unos 4 minutos, nos tiene que quedar una crema muy fina.
3. Pasamos la crema a una cazuela limpia, echamos las 3 pastillas magi, el poquito al gusto del curry, la sal,la pimienta, probamos si hiciese falta le echais un poco más de lo que veáis que os guste más. Removemos, servimos acompañado de unos taquitos de jamón

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