Puré de calabaza y merluza

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Puré de calabaza y merluza. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Puré de calabaza y merluza is one of the most popular of recent trending meals on earth. It is simple, it's quick, it tastes delicious. It's enjoyed by millions daily. They are fine and they look wonderful. Puré de calabaza y merluza is something that I have loved my whole life.

Many things affect the quality of taste from Puré de calabaza y merluza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Puré de calabaza y merluza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Puré de calabaza y merluza is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Puré de calabaza y merluza estimated approx 1h.

To get started with this recipe, we have to prepare a few components. You can have Puré de calabaza y merluza using 7 ingredients and 5 steps. Here is how you can achieve that.

La historia es que a mi hija solo le "gusta" el pescado así escondido 🤷

Ingredients and spices that need to be Take to make Puré de calabaza y merluza:

1. 750 gr calabaza
2. 1 cebolla
3. 3 patatas medianas
4. 2/3 filetes merluza
5. Agua
6. Aceite
7. Sal

Steps to make to make Puré de calabaza y merluza

1. Ponemos a calentar aceite, no mucha, picamos la cebolla y la empezamos a freír
2. Cuando esté blandita añadimos la patata y la calabaza ambas picadas, dejamos 5 min y añadimos la merluza. Yo utilizo la que viene congelada por las espinas
3. Dejamos sofriendo todo unos 10 min cuando tenga color añadimos el agua, los litros dependen de la altura de la cazuela y de la cantidad de ingredientes. Yo cubro todo con agua, porque el caldo que saco no lo tiro, con él se hace una sopa riquísima
4. Una vez añadida el agua cuando empiece a hervir le añadimos la sal, está al gusto si se quiere también un poquito de pimienta negra molida,
   Se deja cociendo unos 20/30 min dependiendo de la vitro
5. Cuando estén las patatas y la calabaza blanditas se retira del fuego y se bate todo bien, yo no le pongo quesitos ni nata, pero se le pueden poner 4/5 quesitos o 200 ml de nata y queda más cremosa pero a mi familia nos gusta la verdura tal cual

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So that's going to wrap it up with this special food Simple Way to Make Speedy Puré de calabaza y merluza. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!