Galletas de avena y calabaza

Galletas de avena y calabaza

Hello everybody, it's me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, Galletas de avena y calabaza. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Galletas de avena y calabaza is one of the most well liked of current trending meals on earth. It is simple, it's quick, it tastes delicious. It is enjoyed by millions daily. Galletas de avena y calabaza is something that I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Galletas de avena y calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Galletas de avena y calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Galletas de avena y calabaza is 10 galletas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Galletas de avena y calabaza estimated approx 30 minutos.

To begin with this recipe, we must prepare a few components. You can have Galletas de avena y calabaza using 12 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Galletas de avena y calabaza:

  1. 180 gramos copos de avena
  2. 110 gramos puré de calabaza
  3. 30 gramos coco rallado
  4. 40 g nueces
  5. 70 gramos aceite de coco
  6. 70 gramos chips de chocolate
  7. 80 g sirope de arroz(o sirope de agave)
  8. 1 cucharadita bicarbonato
  9. 1/2 cucharadita nuez moscada
  10. 1/2 cucharadita canela en polvo
  11. 1/2 cucharadita jengibre en polvo
  12. Pizca sal

Steps to make to make Galletas de avena y calabaza

  1. Troceamos la calabaza en dados pequeños y cocinamos al microondas durante 3 minutos y medio, trituramos con la batidora y reservamos
  2. Ponemos en un bol los copos con el coco rallado el bicarbonato las especies y la pizca de sal lo mezclamos
  3. Añadimos a los ingredientes secos el puré de calabaza el aceite de coco y el sirope de arroz, lo mezclamos todo hasta que veamos que los copos van absorbiendo el líquido
  4. Añadimos las nueces troceadas y los chips de chocolate lo integramos y reservamos en la nevera 30 minutos, formamos las galletas más o menos del mismo tamaño haciendo una bola y con la mano presionando,(sí ha bajado mucho la temperatura la volvemos a meter una vez formada un ratito más a la nevera)
  5. Horno precalentado a 180 grados por 18 minutos calor arriba y abajo

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So that's going to wrap it up for this special food Easiest Way to Make Award-winning Galletas de avena y calabaza. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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