Revuelto de zapallito, berenjenas y pollo al horno

Hey everyone, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Revuelto de zapallito, berenjenas y pollo al horno. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Revuelto de zapallito, berenjenas y pollo al horno, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Revuelto de zapallito, berenjenas y pollo al horno delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Revuelto de zapallito, berenjenas y pollo al horno is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Revuelto de zapallito, berenjenas y pollo al horno estimated approx 1 hora y media.

To get started with this recipe, we have to prepare a few components. You can cook Revuelto de zapallito, berenjenas y pollo al horno using 7 ingredients and 4 steps. Here is how you cook that.

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Ingredients and spices that need to be Take to make Revuelto de zapallito, berenjenas y pollo al horno:

1. 1/2 cebolla
2. 1 cuarto morrón
3. 2 berenjenas
4. 2 zapallos
5. Sal
6. 3 pechugas de polo
7. 150 g queso mantecoso

Steps to make to make Revuelto de zapallito, berenjenas y pollo al horno

1. Poner las pechugas de pollo en el horno
2. Cortar la cebolla, morrón, las berenjenas y los zapallitos y poner a cocinar en una olla a fuego medio todo junto
3. Ir revolviendo el revuelto cada 5 minutos una vez cocido y antes de sacarlo del fuego agregarle queso mantecoso
4. Servir

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So that's going to wrap it up for this special food Simple Way to Make Award-winning Revuelto de zapallito, berenjenas y pollo al horno. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!