Bondiola al horno con papas berenjenas y una rica ensalada

Hello everybody, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Bondiola al horno con papas berenjenas y una rica ensalada. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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To get started with this recipe, we have to prepare a few ingredients. You can have Bondiola al horno con papas berenjenas y una rica ensalada using 5 ingredients and 8 steps. Here is how you cook that.

Es un plato rico y fácil de preparar.

Ingredients and spices that need to be Prepare to make Bondiola al horno con papas berenjenas y una rica ensalada:

1. 1 k bondiola
2. 2 papas
3. 1 berenjena
4. Sal, ajo, perejil y pimienta
5. Ensalada: lechuga, tomate y repollo

Instructions to make to make Bondiola al horno con papas berenjenas y una rica ensalada

1. Cortar la bondiola en trozos para que su cocción sea más rápida.
2. Mezclar en un bowl los condimentos con jugo de limón y sal.
   Marinar y mientras reposa calentar el horno.
3. Cortar las papas en trozos iguales y la berenjena en trozos más grandes porque su cocción es más rápida.
4. Preparar una fuente para horno con un poquito de aceite.
5. Colocar la carne, las papas y la berenjena.
6. Llevar a horno caliente por 1 hora. La berenjena la saqué antes porque se cocina más rápido.
7. Preparar una ensalada con lechuga, tomate y repollo cortado bien finito.
8. Queda muy rico y nutritivo!!

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