Acordeones de berenjenas rellenos (Asados o al horno)

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Acordeones de berenjenas rellenos (Asados o al horno). One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Acordeones de berenjenas rellenos (Asados o al horno) is one of the most well liked of recent trending foods in the world. It is easy, it's quick, it tastes delicious. It's enjoyed by millions every day. They're fine and they look fantastic. Acordeones de berenjenas rellenos (Asados o al horno) is something which I have loved my entire life.

Many things affect the quality of taste from Acordeones de berenjenas rellenos (Asados o al horno), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Acordeones de berenjenas rellenos (Asados o al horno) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can have Acordeones de berenjenas rellenos (Asados o al horno) using 9 ingredients and 4 steps. Here is how you cook that.

Soy vegetariana, y parece que tanto para las fiestas como para otras reuniones, si no se pone carne, pollo o lechón a la parrilla no hay otras alternativas posibles. Esta es una preparación ideal para sumarte al espíritu de la reunión, comiendo un rico plato de vegetales, asados a la parrilla. Eventualmente, también podés cocinarlo al horno. #mimenunavideño

Ingredients and spices that need to be Take to make Acordeones de berenjenas rellenos (Asados o al horno):

1. 2 o 3 berenjenas 🍆🍆🍆
2. 1/2 cebolla 🧅
3. 1/2 Morrón
4. 1 puerro o cebolla de verdeo
5. 1 diente de ajo
6. Orégano c/n
7. Aceite de oliva c/n
8. Sal y pimienta a gusto
9. Papel aluminio

Instructions to make to make Acordeones de berenjenas rellenos (Asados o al horno)

1. Primero, vas a lavar las berenjenas y las vas a cortar (sin llegar hasta abajo!) de manera que te queden como acordeones.
2. Con el resto de tus verduras, vas a cortarlas en juliana y las vas a acomodar entre los "gajos" de la berenjena, a tu gusto. Como opción, te dejo la idea de incorporar también trocitos de queso. En mi caso no lo hago por ser vegetariana, pero podrías agregar jamón o panceta también.
3. Acomodá tus berenjenas rellenas en "cunitas" hechas con papel aluminio. Luego, esparcí sal, pimienta y orégano por arriba y un chorrito de aceite de oliva. Por supuesto, podrás usar los condimentos que prefieras. Las cunitas evitarán que el juguito se pierda y además, si usas una parrilla, te permite que no se toque con la carne y manipularlo mejor.
4. Cociná hasta que veas que los vegetales se hacen y la berenjena se ablanda. En horno medio, unos 35 o 40 minutos, el olor te lo va a indicar. Que lo disfrutes!

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So that is going to wrap this up with this special food Recipe of Award-winning Acordeones de berenjenas rellenos (Asados o al horno). Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!